Honey Mustard-Glazed Roasted Potatoes Recipe

Honey Mustard-glazed roasted potatoes are a savory, tangy side that will make your taste buds dance with every bite. The Honey mustard glaze adds a delightful zesty flavor that pairs perfectly with crispy, golden potatoes. This recipe is as simple as it is flavorful, and it’s sure to become a staple in your side dish rotation.

➡ Ingredients:

6 medium potatoes, cut into wedges

2 tbsp Honey mustard

2 tbsp olive oil

1 tbsp honey

1 tsp garlic powder

Salt and pepper to taste

➡ Instructions:

1. Preheat oven to 400°F. Line a baking sheet with parchment paper.

2. In a small bowl, whisk together Dijon mustard, olive oil, honey, garlic powder, salt, and pepper.

3. Toss the potato wedges in the mustard glaze until well-coated.

4. Spread the potatoes evenly on the baking sheet.